Regal Rogue Daring Dry Vermouth - 50cl - 18% ABV
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Regal Rogue Daring Dry is led by savoury and light salty notes creating a umami finish. Marrying a grassy Sauvignon Blanc from South Australia with native Anise Myrtle, Quandong and Native Thyme and followed by white pepper, gentian, olive leaf and juniper. This gives an earthy, salty and very herbaceous character. Regal Rogue follows a natural production process with no wood interaction and finishes semi-dry with a lingering after- taste.
3-step Aperitif: 50ml Regal Rogue DD, Fever-Tree Indian tonic water, a caper berry or olive, sprig of thyme and served over ice in a highball.
Reverse cocktail: Dripping wet Martini or a vermouth led Bloody Mary.